Tip Calculator & Bill Splitter

Calculate restaurant tips, total bill with gratuity, and split amounts per person.

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Tip & Bill Splitter

Bill Total ($)

Tip (%)

Split Between (People)

Total Amount (Bill + Tip)

$94.40

Tip: $14.40 (18%)

Per Person (2 people)

$47.20

($7.20 tip per person)

Calculates gratuity based on bill total and custom or preset percentage (10%, 15%, 18%, 20%, 25%), with split-bill capability for dining groups.

Tip Amount = Bill Amount × (Tip% / 100)
Total Per Person = (Bill Amount + Tip Amount) / Number of People

Each person pays an equal portion of both the underlying bill and the gratuity.

$120 bill with 18% tip split among 4 friends.

Input: Bill: $120, Tip: 18%, People: 4

Output: Total Tip: $21.60 | Total Bill: $141.60 | Per Person: $35.40

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